Kauai Custom Catering

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First bites 1

Panko crusted summer squash seared Ahi slowed cooked tomato olive tapenade canape.

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Second bites 2

Cilantro lime ceviche with house made chips

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3rd Course

Tuna tower-guacamole pico shredded lettuce crisp corn tortilla cilantro lime cream

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4th Course

Grilled marinated Prime Rib-eye steak Yukon gold potato puree, summer corn succotash chimichurri sauce.

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5th Course

Deconstructed apple banana fosters with local seasonal fruit Kauai made ice cream chocolate cig