Hawaii Menu
First bites 1
Seared prime fillet toast with carnalized Maui onions horseradish aioli.
Second bites 2
Wild mushroom puff dough Herb infused Big Island goat cheese.
3rd Course
Italian chop salad- shaved romaine hearts olives salami pepperoncini roasted red pepper aged provolone house made crouton Italian vinaigrette.
4th Course
Pasta Bolognese Grana Padano cheese EVOO
5th Course
Tiramisu- mint infused berries Grande Marnier crème anglaise chocolate cig